Guess what?

In Norway they put sugar in spices !!!

Its actual sugar in pepper, curcumin and cinnamon.

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white sugar??

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salt on desserts

like in chocolate mousse or some cakes is usual in my country too

brings out the flavor somehow

I guess

Yes a pinch of salt in cake batter, very important

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So basically they want to destroy the healing properties of those spices with a poison called white sugar. Iā€™m not well aware of the medical scene in Nordics, if US, I can say without knowing the facts that it is the pharma companies lol.

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