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Pau d’Arco- field
Also known as taheebo or lapacho, it is used as a tea in traditional medicine for a wide range of ailments. In laboratory studies, compounds extracted from pau d’arco showed antibacterial, antifungal, anti-inflammatory, antidepressant, and anticancer properties.
Pau d′ arco (Tabebuia avellanedae) has been shown to inhibit the enzyme cyclooxygenase-2 (COX-2), thereby inhibiting inflammatory prostaglandin synthesis in vitro. Pau d′ arco (Tabebuia avellanedae) has shown analgesic and anti-inflammatory effects in vivo .
Pau d’arco (Tabebuia avellanedae) is native to South America, where it has been used to treat a wide range of conditions, including pain, arthritis, inflammation of the prostate gland (prostatitis), fever, dysentery, boils and ulcers, and various cancers .